One of the most exciting aspects of vegan living is the glee that comes from discovering new vegan products. Whether it’s a new vegan meaty delight, a cruelty-free deodorant that actually works, or an animal rights T-shirt company that will become a staple in your closet, if you’ve given veganism a chance, you know the delightful feeling I’m… Read more »
If you love vegan candy, jewelry, belts, cosmetics, frozen desserts, stickers and food, you will love this 100 percent vegan store that recently opened shop in Berkeley, California. Meet: Republic of V, and watch this video to take a peek inside the shop! Next time you visit the Bay Area, be sure to plan a trip… Read more »
Have you ever wondered how vegan ice cream is made? Well, today we are bringing you behind the scenes at Mr. Dewie’s Frozen Desserts to show you how they make their delicious, creamy, cashew-based ice cream. It is very exciting to see new vegan ice cream companies like Mr. Dewie’s sprouting up. If you live… Read more »
There are few things as rewarding as making your own ice cream. You get to choose your nut base, flavor, ad-ins, and can totally customize the creamy dessert to your liking. If this seems like your cup-of-cream, you’re in luck. There are upwards of 10 vegan ice cream cookbooks available on Amazon.com! And you can pick up… Read more »
If you have kids or simply like to feel like a kid every once in a while, you’ve got to try these delicious vegan ice cream sandwiches. Tofutti Cuties are widely distributed and perfect for parties, kids birthdays and summertime treats.
You walk into a café and the barista asks: “Would you like almond or soy?” Seems like a dream, right? Not at Timeless Coffee Roastery and Bakery, the first all-vegan café in Oakland! They serve delicious home-roasted coffee drinks as well as a wide variety of baked goods, chocolate treats, and vegan brunch specials. Next… Read more »
Transitioning to vegan just became much easier with the return of WholeSoy yogurt to the marketplace. WholeSoy & Co. had been off the shelves for a while, but they are back, and they are our favorite brand of vegan yogurt. They are very similar to their dairy-based counterparts, but without the unnecessary cruelty. Watch our… Read more »
With all the cruelty-free vegan milks and coffee creamers on the market, there is no reason to ever be putting moo-juice in your morning latte. This video will give you the information and the nudge you need to make the switch.
Finally, a vegan cheese that really melts! There is no longer any reason to use dairy mozzerella or cheddar cheese on pizza, grilled cheese or quesadillas. These Daiya cheese shreds taste as good as any cheese from a cow.
Isa Chandra Moskowitz is well-known for creating the thriving Post Punk Kitchen vegan forums, writing a slew of vegan cookbooks, and bringing spunk and pizzaz to all of her endeavors. Decades of vegan living and vast cookbook writing experience has culminated in one of the greatest vegan cookbooks on the market: Isa Does It. Watch our video… Read more »