Death by Agave

Last Updated: September 5, 2009

It seems once a food starts getting hyped as healthy, it’s only a matter of time before a backlash occurs. Today’s victim is agave nectar, and the Chicago Tribune has an article in which two nutrition experts argue over whether it’s good or bad for you. I use a few tablespoons a week of the stuff, and nothing here has convinced me to stop. Link.