Lancet Reviews Consequences of Shrinking the Meat Industry

Lancet Reviews Consequences of Shrinking the Meat Industry

 In Blog

The Lancet, which is among the world’s most prestigious medical journals, just published a study on what it would take to substantially reduce agriculture’s contribution to climate change. They found that the necessary reduction in livestock production would likely yield a big bonus in terms of public health: specifically about 15 percent less atherosclerosis-related heart disease. (Thanks, Craig.) Link. [Full article available online for free, upon creating an account or using BugMeNot.]

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