Anatomy of a Vegan Shish Kebab

The weather is warm, and people everywhere are grabbing their shades and hitting the grill. But no barbecue is complete without veggie kebabs! Shish kebabs are both delicious and fun, and can be customized to every individual’s liking. Plus, they are incredibly easy to make. Veggies Perfect for Shish Kebabs: Bell Peppers Squash Zucchini Mushrooms Cherry tomatoes Onions… Read more »

Cheesecake Stuffed Strawberries

These red, white, and blue cheesecake stuffed strawberries are festive, simple, and the perfect addition to any 4th of July BBQ, dinner party, picnic, or potluck.  Watch the how-to video below to see how it’s done! Ingredients: 1 cup of your favorite vegan cheesecake filling (If you don’t already have a favorite vegan cheesecake recipe, try this one made with vegan cream… Read more »

Tahini Dressing

Unbeatable on salads and an essential accompaniment to falafels or hummus, this recipe can be made in under five minutes. Plus, once you try this tahini dressing, you’ll never again be tempted to reach for dairy. It’s that good. Ingredients: ¼ cup tahini (we recommend Al Wadi) ¼ cup water Juice of half a medium-sized lemon 2… Read more »

Garlic Toast

Vegan garlic bread can be hard to find, but why bother when you can make this easy and delicious garlic toast? Watch the video below to see how. Ingredients: Two-or-three slices of sourdough bread 5 cloves garlic, minced 2 tablespoons of Earth Balance vegan butter Instructions Finely mince garlic cloves. Lightly toast slices of bread. Add Earth… Read more »

Banana Frozen Yogurt

Did you know that you can make your own vegan soft serve in minutes using just one simple ingredient? This frozen yogurt is not only vegan but it’s also healthy.  The secret ingredient: Bananas. Here’s how its done. Step 1: Peel, slice and freeze bananas overnight. The bananas should be slightly overripe—spotted but not completely brown. Step 2: Add two-to-three frozen… Read more »

Recipe: Vegan Grilled Cheese

There’s something nostalgic and comforting about a gooey grilled cheese sandwich hot off the grill. Why should vegans have to give that up? We shouldn’t. Here’s a video showing you how to make the ultimate vegan grilled cheese sandwich with just three ingredients. Bon appétit! Ingredients: Bread (Sourdough or any vegan bread will do) Butter (Earth… Read more »

Vegan Pigs in a Blanket

Pigs are intelligent, curious and playful animals much like your dog. Just one look at Esther the Wonder Pig, and you’ll never want to eat pigs again. Lucky for you (and pigs), no pigs have to die to make these delicious pigs in a blanket snacks! This delicious two-ingredient recipe is insanely easy to make and takes just 15… Read more »

Vegan Jalapeño Poppers

You’ll never guess how easy it is to make vegan Jalapeño Poppers! This is a very simple (and very delicious) recipe made with just three ingredients that is fun to serve at a party, grill up at a barbecue, or make on game day. And shhh…if you don’t announce that these are vegan, your guests will never… Read more »

Vegan Pesto

Pesto is an Italian sauce traditionally made from garlic, basil, pine nuts, olive oil, salt and parmesan cheese.  Pesto can easily be made vegan by simply replacing the parmesan cheese with nutritional yeast or another cheese-like plant food such as tofu flavored with miso. If you love pesto, you are sure to love this recipe…. Read more »

Chia Pudding Parfait

Chia seeds are super foods widely recognized for their high Omega-3, calcium and antioxidant content. When you are looking for a filling, nutritious and delicious treat, chia pudding has you covered. It is easy to make and fun to turn into a creative build-your-own parfait by adding toppings like fresh fruit, dried fruit and chocolate… Read more »