Sorbet is a fruity frozen dessert that usually, but not always, vegan (honey and dairy products may make an unwelcome appearance, so always check the ingredients.)
A low-fat and cholesterol free alternative to ice cream, sorbet is made from frozen pureed fruits, sugar and water, resulting in a dense and very flavorful dessert. You can buy sorbet at almost any market, as well as at most ice cream parlors.
Sorbet is often confused with sherbet, which always contains milk products.[youtube id=”8ei-kYOXIk0″]